I love the combination of fresh mozzarella cheese with tomatoes and basil but unfortunately a lot of bad restaurants have found a cheap way to capitalize on a perfect combination of flavor by using poor and out of season ingredients. Let’s be honest if you order a Caprese salad in 80% of the restaurants in [...]
Filed under: Diner For One, Sandwiches | Tagged: 'wichcraft, Amy's Bread, Balthazar Bakery, basil, candelini loaf, carmignano, Dinner For One, freshly cracked black pepper, Heirloom tomato BLT, Heirloom Tomatoes, Hell's Kitchen, Joe's Dairy, Little Italy, Maletti Aceto's Balsamico Di Modena, Max's Caprese Sandwich, mozzarella cheese, sicilian sea salt, Soliera, stone fruit, Sullivan Street, Sullivan Street Bakery, tenuta di capezzana olive oil, Union Square Farmer's Market | Leave a Comment »